Celebrate your love with an extraordinary Valentine’s Day cocktail created by Matthias Giroud, the world-renowned bartender. Enjoy the delicious drinks prepared by the master himself and the mouthwatering culinary delicacies accompanying it whilst you wonder at the magnificent Castle District from the Corso Restaurant and Bar on the 14th and the 15th of February.
Appetizer on étagère for 2 persons
Salmon caviar with condiment and fresh-baked blini
Beef tartar with quail egg
Duck liver bonbon
Pheasant consommé scented with Unicum herbs
Grilled sea bass and prawn with lemon oyster warm lentil rillette and smoked lolo rosso
Duck breast with pumpkin, thyme beetroot, truffle – peanut potato croquets and sour cherry chutney
Porcini barley risotto
Cardamom – strawberry – coconut trifle
19 500 HUF/ pax
Welcome drink: Local Majesties cocktail OR Pure Berry Fusion alcohol-free cocktail by Matthias Giroud
12% service charge will be added to your final bill.