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November 8, 2017

THE BEST OF SUPREME FLAVOURS

 

 

Our Chefs’ menu highlights scrumptious flavours from Hungary’s regional cuisine and the most delicious international favourites. The ingredients used in the dishes come not only from local farms but from Corso’s very own herb garden as well…these all together make the gourmet experience.  The taste of personal care will surely amaze you when you try our dishes!

 

 

STARTERS AND SALADS

 

Smoked foie gras, plum texture, brioche(2, 4, 7)
4 400

Marinated salmon, cucumber, dill (5, 9) 
3 700

Beetroot capraccio, goat cheese mousse (7, 10)
2 400

Caesar salad (5,7,9) 
2 900

with grilled chicken breast
3 900

with grilled giant tiger prawns (3)
4 900

 

SOUPS

 

Soup of the day
1 900

Újházy chicken broth (1, 2, 4)
1 900

Traditional “gulyás” soup (1,2,4) 
1 900

Goulash soup
Rich, spicy and full of different flavours –
this is how we could describe one of Hungary’s most famous dishes, the goulash
(„gulyás” in Hungarian) soup.

 

CHEF’S RECOMMENDATION

 

Slow cooked deer leg, almond gorgonzola dumpling, roasted root vegetables,
red currant sauce (1, 2, 4, 7, 10)
6 800

Authentic paprika chicken, small egg dumpling, sour cream cucumber salad(2, 4, 7)
3 800

Pike perch wrapped in lard veil, dill sauce, crayfish, vegetable spaghetti( 3, 5, 10)
4 900

 

VEGETARIAN – VEGAN DISHES

 

Spinach soufflé, blue cheese, Jerusalem artichoke puree (4, 7)
3 400
Vegetable tagine, lentil papadam, steamed jasmine rice
3 400

Paleo-vegan
Our vegetable tagine is an ideal choice not just for those who follow a vegan or paleo diet but the lovers of spicy tastes as well.

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FROM THE GRILL

 

Free range chicken (200 g)
3 900

US Prime beef tenderloin 
16 900

Argentinian beef rib eye (200 g)
8 900

Lamb cutlets (240 g) 
6 900

Salmon fillet (200 g) (5)
5 900

Giant tiger prawns (200 g) (3)
9 600

To all grill items we serve one of the sauce and side orders below

 

Red wine jus (1, 2)
Tomato jam (9)

Bearnaise sauce (4, 7)

 

EXTRA SIDE ORDERS

Sweet potato fries

1 500

Mashed potato (7)

900

Steamed rice

900

Seasonal vegetables

1 500

Mixed lettuce salad

1 500

Dear Guests!
We welcome enquiries from customers who wish to know whether any meals contain particular ingredients. Our staff is happy to take any special wishes in case you have any food allergy.

Contains beef   Vegetarian diet   Contains pork

Food allergies and food intolerance: 1- celery, 2- gluten, 3- crustacean, 4- eggs, 5- fish, 6- lupin, 7- milk, 8- molluscs,
9- mustard, 10- nuts, 11- peanuts, 12- sesame seeds, 13- soya, 14- sulphur dioxide

First category restaurant. Prices are in HUF and include all taxes. 12% service charge will be added to your bill.

Chef: Gergő Gullner