Thanksgiving Buffet

September 15, 2018

Thanksgiving Buffet

November 22nd, 7 pm

 

  

Thanksgiving with all its traditions can be the same even if you are away from home. If you are in Budapest during the feast, join Corso Restaurant’s Thanksgiving Dinner where you will surely find your favorite classic dishes amended with a few new tastes that will tempt you to add them to your future Thanksgiving dinners.

 

HIGHLIGHTS OF OUR SELECTION

 

 

Starters

Beetroot and apple salad
Duck terrine with cranberry
Tomato and mozzarella with pesto
Smoked trout and horseradish-apple
International cheese selection, walnuts in honey, grapes

Soups

Pumpkin ginger soup
Beef consommé with vegetables

Carving station

Roasted turkey, chestnut stuffing, cranberry sauce, gravy, and cornbread

 

 

Buffet menu

Turkey “Cordon”
Venison loin in orange-red wine sauce
Butterfish with braised fennel, saffron sauce

Mashed potatoes with sweet potato
Ricotta ravioli, tomato basil cream sauce
Roasted carrot and pumpkin with maple syrup and pecan walnut

Desserts

Pumpkin pie
Chocolate soufflé with raspberry sauce
White chocolate – pumpkin mousse cake
Ginger – blackberry crumble with vanilla sauce

 

The price of the menu:
14 900 HUF/person

 

12% service charge will be added to your bill.